As Mid-Autumn Festival approaches, Singapore’s celebrated Chinese dining destination Peach Garden has unveiled a mooncake collection that pays tribute to one of the city’s most recognizable landmarks. Blending heritage, design, and thoughtful gifting, the 2026 collection introduces the Graceful Showstopper – a keepsake presentation inspired by the elegant silhouette of the Singapore Flyer.
More than simply housing mooncakes, the collectible gift box is designed to become a lasting decorative piece long after the festival has ended. Reflecting Singapore’s modern identity while honoring a cherished tradition, it makes an elegant choice for family celebrations, festive entertaining, or corporate gifting. Businesses placing larger orders can also personalize the presentation with custom branding, making it a sophisticated seasonal gift for clients and partners.
Inside, Peach Garden continues its commitment to handcrafted quality with a selection of low-sugar baked and snowskin mooncakes. The signature Deluxe Combination of Four showcases eight bite-sized creations across four distinctive flavours, including refreshing Lemon Yuzu Snowskin, fragrant Pandan Lotus with Melon Seed, Low Sugar White Lotus with Macadamia, and Lychee Snowskin featuring a Lychee Martini Truffle centre.
In an era where large-scale production has become increasingly common, Peach Garden remains dedicated to traditional craftsmanship. Every mooncake is handmade daily across the brand’s six Singapore restaurants, preserving the artisanal techniques that have become synonymous with the restaurant’s festive offerings.
The 2026 mooncake collection is now available for pre-order, with the Graceful Showstopper priced at S$61, inclusive of GST. As the festive season draws nearer, customers will also find Peach Garden’s mooncake boutiques at more than 20 locations across Singapore, including Takashimaya and VivoCity, making it easier than ever to pick up this year’s limited-edition collection.
For decades, Peach Garden has been one of Singapore’s leading names in contemporary Chinese dining, earning a loyal following for both its refined cuisine and highly anticipated festive creations. This latest collection continues that tradition, combining meaningful design with handcrafted flavours that celebrate one of Asia’s most treasured festivals.
